April 18
After breakfast at our hotel, we take a quick dip in the pool
before getting cleaned up and heading out to the Chinese Consulate to apply for
our Visas. We take an open-air taxi to
the designated spot which is on the outskirts of town only to discover that the
hours are between 9:00 -11:30. The
security guard gives us all of the applications we will need and we are told to
come by tomorrow. We decide to explore
this side of town and start walking alongside the moat that encircles (or
rather en-squares) the town. We soon
come upon a small grocery store and stock up on some supplies like lotion and
shampoo that we are running low on. We
continue walking for what seems like forever in the mid-day heat and as we
begin to search for a lunch spot, we discover a small alleyway with a hidden
gem of a café. We eat a most enjoyable
lunch at the Peppermint Café and as we walk home, Annie and I split off from
the group to look in a couple of stores, while the boys go back to the hotel to
take a swim. We get back and immediately
join them and then go to the room for a while to rest. After a couple of hours, Sam, Paulie and I go
out to get a couple of books and we find a great street that is lined with book resellers and we spend a lot of time enjoying browsing through the stacks and listening to the bluegrass music on the stereo. We then head towards the Sompet market where we hope to purchase some Thai spices and other unknown items. We meet an ancient old medicine man who had been featured recently in a magazine on Thailand. He proudly shows us his article and we end up finding some amazing items to take back home. Afterward, we continue our walking along the quay and end up at a hotdog stand with freshly
prepared French fries. I have a very
refreshing beer and we get back home to the hungry cries of Annie and
Hudson. We have some trouble agreeing on
a place for dinner and since it is a bit late many of the places we would
normally go to are already closed. We end
up finding a great café, or Kafe, as it is called. After dinner, we walk along the moat again,
this time in the glow of the night lights illuminating the old, brick wall of
the 700 year old city
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